Ugali.
You can have Ugali using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ugali
- You need 200 g of Maize flour.
- It's 2 glass of water.
- You need of Mwiko.
Ugali step by step
- Put water in a sufuria and boil on agas..
- Add maize and stir with a mwikk slowly by slowly..
- Keep adding maize flour,using mwiko cook it until it thickens..
- Serve with greens and eggs.