Steps to Make Award-winning Bhel Puri (Mumbai Street Snack)

Bhel Puri (Mumbai Street Snack).

You can have Bhel Puri (Mumbai Street Snack) using 20 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Bhel Puri (Mumbai Street Snack)

1. It's 2-3 cups of puffed rice, slightly dry roasted & cooled.
2. You need 1/2 cup of mixture / farsan.
3. Prepare 5-6 of papdis, crushed.
4. You need 1/2 cup of fine sev (savoury noodles).
5. You need 1/2 cup of boiled potatoes, chopped.
6. It's 1/2 cup of tomatoes, chopped.
7. Prepare 1 of onion, chopped.
8. Prepare 1-2 of green chilies, chopped.
9. You need 1/2 cup of coriander leaves, chopped.
10. You need 2-3 tbsp. of roasted peanuts.
11. Prepare 1/2 tsp. of red chili powder.
12. It's 1/2-1 tsp. of cumin powder.
13. It's 1/2-1 tsp. of pepper powder.
14. It's 1/2-1 tsp. of chaat masala.
15. Prepare pinch of salt.
16. It's 1 tsp. of lime juice.
17. Prepare of sweet tamarind chutney as required.
18. It's of green chutney as required.
19. It's of red chili-garlic chutney.
20. It's 1 tsp. of each of coriander leaves and sev to garnish.

Bhel Puri (Mumbai Street Snack) step by step

1. Mix together puffed rice, farsan and crushed papdis..
2. Add sev, onions,.
3. Boiled potatoes, tomatoes, green chilies,.
4. Peanuts, coriander leaves,.
5. All the dry spices.
6. And the chutneys..
7. Mix everything well..
8. Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately.