Steps to Prepare Quick Chinese Leaf Fry

Chinese Leaf Fry.

You can have Chinese Leaf Fry using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chinese Leaf Fry

1. You need 1 of Chinese leaf, chopped.
2. You need 1.5 tbsp of sesame oil.
3. Prepare 2 of fresh chillies, ends trimmed and split.
4. You need to taste of Salt.
5. It's to taste of Ground black pepper.
6. You need 1 tbsp of soy sauce.

Chinese Leaf Fry step by step

1. Heat the oil in a wok over medium-high heat. Then add in the cabbage and chillies. Stir regularly to avoid burning..
2. Season with salt and pepper. Continue to fry the cabbage until the edges are lightly charred..
3. Turn off the heat and add the soy sauce and mix everything together well. Serve warm..