Step-by-Step Guide to Prepare Award-winning Oriental Salt & Pepper Chips 🍟

Oriental Salt & Pepper Chips 🍟.

You can cook Oriental Salt & Pepper Chips 🍟 using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oriental Salt & Pepper Chips 🍟

1. You need of Oriental Salt & Pepper Mix; serving 2!.
2. It's of Salt (2 teaspoons).
3. Prepare of Pepper (1 teaspoon).
4. You need of Ground Ginger (2 teaspoons).
5. You need of Crushed Chillies (1/2 teaspoon).
6. You need of Ground Cinnamon (1 teaspoon).
7. It's of Dried Garlic or Fresh (2 teaspoons).
8. It's of Dried Mixed Herbs (3 teaspoons).
9. It's of Dried Onion (2 teaspoons).
10. Prepare of Paprika (1/2 teaspoons).
11. You need of Other Ingredients;.
12. It's 1 of Fresh Green Pepper.
13. Prepare 1 of Fresh Large Onion.
14. It's of Vegtable/sunflower Oil.

Oriental Salt & Pepper Chips 🍟 instructions

1. Cook your oven, homemade or frying chips to how you like them..
2. Cut up your onion and pepper..
3. Heat up your wok with a bit of butter. Fry your onion and pepper until Brown..
4. Chuck in your cooked chips, let them mix around in the onion and pepper for a few minutes so your chips get a nice flavour..
5. Put in your oriental salt and pepper powder mix (ingredients on how to make this is above), let your food cook for a couple of minutes then add a bit of oil..
6. Cook for about 10 minutes to let the flavours onto your chips..
7. Serve with something of your choice or on their own 👌.