Name: A Masterpiece! Tarako Pasta Carbonara
Ingredients: 100 grams Pasta; 30 to 40 grams Tarako or mentaiko; 1 Egg; 80 ml Heavy cream; 1 tsp Kombu tea (optional); 1 tbsp Grated cheese; 1 Black pepper

A Masterpiece! Tarako Pasta Carbonara.

You can cook A Masterpiece! Tarako Pasta Carbonara using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of A Masterpiece! Tarako Pasta Carbonara

It's 100 grams of Pasta.
It's 30 of to 40 grams Tarako or mentaiko.
Prepare 1 of Egg.
You need 80 ml of Heavy cream.
It's 1 tsp of Kombu tea (optional).
You need 1 tbsp of Grated cheese.
You need 1 of Black pepper.

A Masterpiece! Tarako Pasta Carbonara step by step

Bring a large pot of salted water to boil and cook the pasta. Remove the membrane from the tarako (or mentaiko)..
Put heavy cream, tarako or mentaiko, egg, grated cheese and kombu tea (if you have it) into the skillet, mix and heat through without letting it boil..
Serve immediately garnished with a generous amount of black pepper and it's done..