Step-by-Step Guide to Make Speedy Pink-sauce farfalle

The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide

Pink-sauce farfalle.

Pink-sauce farfalle You can have Pink-sauce farfalle using 20 ingredients and 10 steps. Here is how you cook it.

Ingredients of Pink-sauce farfalle

  1. Prepare of Chicken breasts or choice of protein.
  2. Prepare of Farfalle pasta.
  3. Prepare of Cooking cream (or milk and all purpose flour).
  4. Prepare of Milk.
  5. Prepare 1 slice of cheese.
  6. You need of Mozzarella cheese.
  7. You need 3 of -cheese red sauce (or pasta red sauce).
  8. Prepare of If you don't have the red sauce:.
  9. Prepare of Grill tomatoes and pepper for few mins.
  10. You need of Blend them together without water after removing skin.
  11. It's of You'll get a saucy look, keep it aside or add spices.
  12. Prepare of ---‐---.
  13. You need of Tomatoes, chopped.
  14. Prepare of Parsley, chopped.
  15. Prepare of Mushroom, chopped or full.
  16. You need of Coriander, chopped.
  17. Prepare of Onions, finely chopped.
  18. Prepare of Spices: oregano, salt, black pepper, paprika, dried coriander.
  19. You need of Spices for chicken.
  20. You need of Salt, black pepper, paprika, cumin, garlic pwd, onion pwd.

Pink-sauce farfalle instructions

  1. For the chicken: cover the chicken with the spices (Salt, black pepper, paprika, cumin, garlic pwd, onion pwd) and boil it till done. Chop it the way you'd like then keep it aside..
  2. For pasta: boil the pasta with a little bit of oil and salt.
  3. In a pasta pan, add a bit of oil of your choice or butter and add your onions till they change color.
  4. Add your tomatoes, coriander, and add all your spices (oregano, salt, black pepper, paprika, dried coriander).
  5. Add your red sauce and stir a bit, then add your chicken and stir till the the chicken is fully covered.
  6. Add your cooking cream and stir a bit, then add the cheese slice and stir till the cheese is all melted and chicken is covered with the sauce.
  7. Add your pasta and stir well till its covered with the sauce.
  8. Add a bit of milk and add your mushrooms, tomatoes, parsley.
  9. Add your mozzarella cheese till its melted with your pasta.
  10. Add parsley pieces as well after you've put out your pasta into your plate.