How to Make Super Quick Homemade Sweet Potato Steamed Cake - 2 Layer

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Sweet Potato Steamed Cake - 2 Layer.

Sweet Potato Steamed Cake - 2 Layer You can cook Sweet Potato Steamed Cake - 2 Layer using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet Potato Steamed Cake - 2 Layer

  1. Prepare of layer 1 :.
  2. It's 2 Cup of - Sweet Potato (Blendered/Mashed).
  3. Prepare 1/2 Cup of - Coconut Milk.
  4. Prepare 1/4 Cup of - Sugar.
  5. Prepare 1 Pinch of - Salt.
  6. Prepare of layer 2 :.
  7. Prepare 1 Cup of - All Purpose Flour.
  8. It's 1/4 Cup of - Corn Flour.
  9. It's 1/4 Cup of - Rice Flour.
  10. You need 1 1/2 Cup of - Sugar.
  11. Prepare 1 of - Egg (B).
  12. It's 250 ml of - Thick Coconut Milk.
  13. Prepare 500 ml of - Thin Coconut Milk.

Sweet Potato Steamed Cake - 2 Layer instructions

  1. Mix all ingredients for both layer into 2 different mixing bowl..
  2. Heat Up steamer. I use the square type 10x10 inch. You may add some Pandan Leaves & some vanilla essence into the steamer to bring up the smell/fragrance & to add better flavor..
  3. Take the "Layer 1" mix. Strain into the steamer tray. Put into the steamer & steam for 15 minutes or until cooked on a medium heat..
  4. Once Layer 1 done, repeat the same for Layer 2..
  5. Once done, take out & let it cool to room temperature. Cut into small pieces in square & ready to be served..