Simple Way to Make Award-winning Ham and cheese pie with a potato crust

Ham and cheese pie with a potato crust.

You can cook Ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ham and cheese pie with a potato crust

1. Prepare of Roll of puff pastry.
2. It's 1 of medium potato.
3. You need Packet of ham.
4. Prepare to taste of Cheese of your choice.
5. You need 4 of large beaten eggs.
6. You need of Butter.

Ham and cheese pie with a potato crust step by step

1. Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush.
2. Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top.
3. Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀.