Recipe of Ultimate Insalata di riso

Insalata di riso.

You can cook Insalata di riso using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Insalata di riso

1. Prepare 200 g of long grain rice, cooked and cooled.
2. Prepare Tin of chickpeas.
3. It's 300 g of cooked ready to eat prawns.
4. Prepare Jar of peppers in oil.
5. Prepare of Pitted olives.
6. Prepare of Olive oil.
7. It's of Juice of a large lemon.
8. It's to taste of Salt.

Insalata di riso instructions

1. Put the rice in a big bowl.
2. Drain chickpeas and throw them in.
3. Drain and chop up the peppers.
4. Add peppers and prawns.
5. Give a good mix. Add salt to taste, good glug of olive oil and the lemon juice. Mix well again. Cover and leave in fridge for an hour to blend the flavours. Top with olives. Enjoy, it's delicious :).