Recipe of Quick Sindhi style gram flour Pakode or bhajiya

Sindhi style gram flour Pakode or bhajiya.

You can have Sindhi style gram flour Pakode or bhajiya using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sindhi style gram flour Pakode or bhajiya

1. You need 2-3 of onion.
2. You need 1 of green chilli.
3. It's 2 spoon of coriander leaves.
4. It's 1/2 spoon of turmeric powder.
5. You need 2 cup of Besan /gram flour.
6. Prepare 1 spoon of lemon juice.
7. It's 1/2 tsp of red chilli powder.
8. You need 1/2 tsp of chaat masala.
9. You need to taste of Salt.
10. You need As needed of Oil for frying.
11. It's 1/2 tsp of khaskhas/ poppy seeds.
12. You need 1 tbsp of chawal ka aata(rice flour).
13. You need Pinch of soda.
14. Prepare As needed of Water to mix.

Sindhi style gram flour Pakode or bhajiya instructions

1. In a bow mix all the ingredients and mix it adding required water..
2. In a Kadhai heat oil and then use mixture to make round pakoda shape..
3. When it gets half fried take it out..
4. Then break it in small pieces and then deep fry again till golden..
5. Serve with ketchup or chutney..
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