Recipe of Any-night-of-the-week Coconut Rice Flour Spicy Balls

Coconut Rice Flour Spicy Balls.

You can have Coconut Rice Flour Spicy Balls using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Coconut Rice Flour Spicy Balls

1. You need 1 cup of rice flour.
2. You need 2 tablespoons of dessicated coconut.
3. You need 2 of red chilli chopped.
4. Prepare 1 teaspoon of coriander powder.
5. It's 1 teaspoon of kasuri methi.
6. Prepare 1 teaspoon of red chilli powder.
7. It's 1 teaspoon of ginger garlic paste.
8. It's 1 teaspoon of black mustard seeds.
9. You need 1 teaspoon of Garam masala powder.
10. It's to taste of Salt.
11. You need 1 tablespoon of oil.

Coconut Rice Flour Spicy Balls instructions

1. Firstly take Kadhai put 1 glass water boil it with salt, ginger garlic paste, garam masala, dessicated coconut, kasuri methi, red chilli powder, coriander powder, oil..
2. Then add rice flour and saute it till flour get gathered and become like Halwa. Then switch off and keep cool..
3. Then make small Balls from gathered flour..
4. Now take pan put oil and heat it add mustard seeds and kasuri methi and splutter them and then add rice coconut balls and saute it for 2 minutes..
5. It's ready to enjoy with any dips or sauces..