How to Prepare Any-night-of-the-week Stir-Fried Rice Vermicelli

Stir-Fried Rice Vermicelli.

You can have Stir-Fried Rice Vermicelli using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Stir-Fried Rice Vermicelli

1. Prepare 1/2 pack of Rice noodles sticks -.
2. It's 1 of Onion : medium chopped.
3. It's of Veggies Beans Carrots corn Brocolli Mixed : , , ,.
4. Prepare : 3 cloves of Garlic minced fine.
5. It's 1/2 inch of Ginger : piece.
6. It's 3 of Eggs : whisked well.
7. It's of Chicken Beef Pork shrimp Meat of your choice : , , , or a combo of them all.
8. You need of Bean Sprouts.
9. It's 5 tbsps of Soy Sauce :.
10. You need 1 tbsp of Sugar :.
11. It's of Salt Pepper &.
12. Prepare of Oil.
13. You need 20 of rice water Soak the sticks in some hot for mins or until they turn soft.

Stir-Fried Rice Vermicelli instructions

1. If you are using eggs, cook the whisked eggs and season with salt and pepper.
2. Set aside.
3. To some heated oil, add the onion and garlic cloves and ginger.
4. If you are using any meat, add it now.
5. I decided to skip the meat, so the veggies went in next.
6. You can use it frozen or fresh.
7. If its fresh, add a few tbsp of water, cover with a lid, season with salt and pepper and let it cook on low heat.
8. Next add the soy sauce and sugar followed by the rice sticks.
9. Continue to stir fry for a few minutes until the veggies and noodles are soft and well cooked.
10. Finally add the bean sprouts and the cooked scrambbled eggs.
11. Serve hot!.