Easiest Way to Make Speedy Chicken Vegetables Soup

Chicken Vegetables Soup.

You can cook Chicken Vegetables Soup using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Vegetables Soup

1. Prepare of For Chicken broth(yakni).
2. Prepare 10-12 of Chicken bones.
3. You need 2 of ) Garlic unpeeled.
4. It's 3 of ) Bay leaf 1.
5. You need 4 of ) Black pepper 12.
6. Prepare of For Soup.
7. It's 100 gm of boneless chicken (small pieces).
8. Prepare 1 of egg 4 tbs corn flour.
9. Prepare of Salt to taste 1/4 ts black pepper.
10. It's 1/4 of ts white pepper 3 cups.
11. You need 3 cups of chicken broth(yakni).
12. Prepare 1 of carrot.
13. Prepare 1/2 of onion.
14. It's 1 of green onion.
15. You need 1 cup of boiled corn.

Chicken Vegetables Soup instructions

1. 1. Wash and clean chicken bones. 2. Put in a pan with 1 1/2 ltr of water and all above ingredients, bring to a boil. 3. Cool and strain..
2. Add boneless chicken in 3 cups broth as we prepare, add onion, carrot, and green onion, cook it for 10-15 minutes or till the chicken is tender, cook it covered with the lid. Add salt, boiled corns, black and white pepper in the broth..
3. Dissolve corn flour in 1/2 cup water and pour that in soup, stir continually to avoid lumps. Beat the egg and add it to soup.stirring continuously. Serve soup with chili sauce, vinegar and soya sauce..
4. .