Easiest Way to Prepare Perfect Mutton Yakhni Pulao

Mutton Yakhni Pulao.

You can cook Mutton Yakhni Pulao using 26 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mutton Yakhni Pulao

1. You need of Yakhni/Stock:.
2. It's 1 kg of Mutton.
3. You need 1 1/2 liter of Water.
4. Prepare 1 tsp of Salt.
5. You need of Garlic 1 whole.
6. Prepare of Ginger 1 inch pcs.
7. Prepare of Onions 2 thickly sliced.
8. It's 2 tbsp of Whole corriander.
9. Prepare 2 tbsp of Saunf.
10. Prepare 1 of Star anise.
11. You need of Cinnamon stick 1.
12. You need 1 tsp of Whole black pepper.
13. You need 1 tsp of Zeera whole.
14. It's 2 of Black cardomon.
15. It's 4 of Green cardomons.
16. It's 3 1/2 glasses of Rice.
17. You need 1/2 cup of Oil.
18. It's of Onions 2 medium sliced.
19. Prepare 6 cloves of Garlic.
20. It's of Ginger one inch PC.
21. You need 4 of Green chillies.
22. You need 1 tsp of Salt.
23. Prepare of Tomatoes 2 sliced.
24. It's 1 tsp of Red chilli powder.
25. Prepare of Zeera 1 tbsp crushed.
26. It's 1 tbsp of Garam masala.

Mutton Yakhni Pulao step by step

1. For stock put all the ingredients in a pan and cook till mutton is tender. Strain the stock, and take out mutton pcs separately..
2. In a pan put oil, fry onions till golden..
3. Chopperize garlic, ginger and green chillies..
4. Then add it in fried onions and saute. Add in tomatoes and red chilli powder along with 1/4 cup water and cook it till softened..
5. Add in mutton n fry it well for 3 to 4 minutes.Add in stock 7 glasses, zeera and garam masala. Check salt too..
6. When boil occurs add rice and cook on high flame till tender and water evaporates too by covering the lid..
7. Put on dum till done. Dish out,serve with raita!.