Steps to Make Super Quick Homemade Bubur Lemu / Bubur Sumsum / White Rice Flour Porridge

Bubur Lemu / Bubur Sumsum / White Rice Flour Porridge.

You can cook Bubur Lemu / Bubur Sumsum / White Rice Flour Porridge using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bubur Lemu / Bubur Sumsum / White Rice Flour Porridge

1. It's 250 gram of plain white rice flour.
2. You need 200 ml of water.
3. You need 300 ml of water.
4. You need Pinch of salt.
5. It's 2 of pandan leaves tie into a knot.
6. It's 5 cubes of palm sugar54.
7. It's 200 ml of more water.

Bubur Lemu / Bubur Sumsum / White Rice Flour Porridge step by step

1. Mix the flour, salt and the coconut milk together until smooth and well combined..
2. Put the water into a pan, add one of the pandan leaves, bring to a boil. Then add the flour mixture gradually, while stirring until the mixture thickens and smooth and cooked through. Put off the heat..
3. For the sauce: put some water into a pan, add the pal sugar, pandan leaf and salt. Bring to a boil. Put off the heat..
4. Serve the porridge with the sauce..