Recipe of Award-winning Simple pineapple cake

Simple pineapple cake.

You can cook Simple pineapple cake using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Simple pineapple cake

1. It's of Dry Ingredients.
2. It's 1 1/4 cup of all-purpose flour.
3. You need 1/2 tsp of baking soda.
4. It's 1 tsp of baking powder.
5. It's of Wet ingredients.
6. It's 100 gm of soft butter.
7. You need 200 gm of condensed milk.
8. It's 1 tbsp of sugar.
9. You need 1/2 cup of water.
10. Prepare 1/2 tbsp of pineapple essence.
11. Prepare of For frosting.
12. It's 1 cup of whipping cream.
13. It's as needed of canned pineapple slices.
14. You need 5-6 of cherries.
15. It's handful of Golden sugar balls.
16. Prepare as needed of Sugar syrup.

Simple pineapple cake instructions

1. Pre heat the oven for 10 minutes at 170°C. Sift all the dry ingredients 3-4 times. Keep them aside..
2. In a bowl take all the wet ingredients and heat on high for 1 minute in a microwave..
3. Mix the dry ingredients to wet ingredients gradually in three parts..
4. Don't over mix. The mixture should have smooth texture..
5. Pour both the mixtures in 6" greased cake tin..
6. Bake the cake in the oven for 50 minutes or till the toothpick inserted comes out clean. Let the cake sponge cool properly..
7. Whip the whipping cream till stiff peaks are formed..
8. Cut the cake sponge in 3 parts. Take a cake board apply little whipped cream and place one part on the board. Soak the layer with sugar syrup properly. Now apply a layer of whipped cream. Place small pieces of chopped canned pineapple on it. Similarly do it for the next layer..
9. Finally cover the cake with whipped cream and decorate as you like it..