Recipe of Speedy Chicken Manchurian with egg fried rice

Chicken Manchurian with egg fried rice.

You can have Chicken Manchurian with egg fried rice using 19 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken Manchurian with egg fried rice

1. You need 1 kg of Rice.
2. Prepare 1 of Carrot chop.
3. It's 2 of Egg.
4. Prepare 1 of or half Capsicum chop.
5. It's 2 tbsp of soya sauce.
6. It's 1 tbsp of vinegar.
7. Prepare 2-3 of garlic cloves (paste).
8. Prepare 5-6 tbsp of oil.
9. Prepare 1 of /2 kg chicken boneless cubes.
10. It's 1 tbsp of Ginger garlic paste.
11. Prepare 1/4 cup of oil.
12. Prepare 1 tsp of salt.
13. You need 1 tsp of black pepper.
14. It's 1 of large Capsicum cubes.
15. It's 1 of onion cubes.
16. It's 3 cups of ketchup.
17. It's 1/2 cup of water.
18. It's 3-4 of green chillies finely chop.
19. You need 1 tbsp of Vinegar.

Chicken Manchurian with egg fried rice step by step

1. For egg fried rice- boil rice but half cooked.
2. In oil put garlic and add vegetables and mix for 1-2 min then add soya sauce, vinegar, salt and pepper..
3. Fry egg and cut into pieces, add into the pan with vegetables, mix and add rice. Put the lid over the pan for 2-5 min on slow heat..
4. For Manchurian--put ginger garlic paste into oil.
5. Add chicken and mix for 5 min until it changes the colour.
6. Cover with lid and slow the heat for 15-20 min. Remove the lid and cook until it gets golden and absorbs oil.
7. Add ketchup into it and mix.
8. Add salt and pepper into it and mix for a while.
9. Add vegetables, green chillies and water. Mix for 5 min.
10. Cover it and cook on low flame for 2-3 min and serve with egg fried rice.