How to Prepare Perfect Chinese chicken with peanuts, for 2

Chinese chicken with peanuts, for 2.

You can cook Chinese chicken with peanuts, for 2 using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chinese chicken with peanuts, for 2

1. You need 1 cup of white rice.
2. It's 4 of chicken thighs, diced.
3. You need 1 bunch of spring onion.
4. Prepare 1 handful of plain peanuts, or leftover dry roasted or salted will also work.
5. Prepare 1/2 tsp of peppercorns.
6. You need 1 of red pepper or mild red chili, cut into strips.
7. Prepare 1/2 head of spring greens, or sweetheart cabbage, shredded.
8. You need 1 tbsp of cornflour.
9. Prepare 2 tbsp of dark soy sauce.
10. You need 1 tbsp of rice vinegar.
11. Prepare 1 tbsp of caster sugar.
12. You need 1 tsp of sesame oil.
13. You need 1 clove of garlic, finely chopped.
14. Prepare 1 tsp of ginger, finely sliced.
15. Prepare 1/2 tsp of chili flakes.

Chinese chicken with peanuts, for 2 step by step

1. Put a pan of water on the stove and bring to a boil..
2. In a wok or frying pan, fry the chicken until golden and cooked through..
3. Add the rice to the boiling water, and fill and boil the kettle for rinsing later..
4. To the chicken pan, add the red pepper, peppercorns, spring onions, ginger, garlic, chili flakes and a handful of peanuts, and fry for a few mins..
5. Add the 2 tbsp dark soy sauce, 1 tbsp rice wine, 1 tsp sesame oil and a sprinkling (1/2 to 1 tbsp) caster sugar to the pan, stir to coat the other ingredients. Mix the cornflour with 1 tbsp water and stir this mixture into the dish until the sauce is thickened to your liking. Take off the heat..
6. Add the spring greens to the rice pan, and simmer for a few mins before draining and rinsing with the boiled water in a sieve..